Tuesday, August 27, 2013

Vegetable selection:  Guar

The Guar available in market can be very well check with respect to its freshness and quality
the following points can be consider while evaluating the Guar
1.The Guar should not be dark green in color it should have some yellowish shade
2.size wise it should be of medium size not too shot or long
3.it should be soft and seeds should not be developed
4.on breaking the Guar it should sound like crispy and thread should come out



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